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Hokkaido delights not to be missed

Mention Hokkaido, and everyone thinks of delicious seafood and fresh dairy products. But in this vast 84,000 km² land located north of Japan, there are...

Japanese Fish Seminar: Yamagata Edition

Ready to dive into another fishy adventure? This time, our tummies are headed to yummy Yamagata Prefecture! Akaebi (紅エビ) Resembling a lady's lip with lipstick, this small red...

WAttention Reviews: Bento Kushiya

If you love kushiyaki and cosy, tucked away dining spots, you must know of Box n Sticks down by Kandahar Street (by the back...

Fishing for fabulous foods at the Zengyoren’s Fish Seminar Vol. 2

A while back, we talked about the October session of the Zengyoren Fish Seminar held at Kanda Wadatsumi restaurant. This time, the seminar featured delicious seasonal...

Ippudo celebrates 31st anniversary with special ramen @ $9.90

Celebrate Ippudo's 31st birthday with their limited-time only ramen! Founded in 1985 in Hakata (Japan's ramen capital) by Shigemi Kawahara, this world renowned brand is...

New Open: Ninja Cut

Ninja Bowl is opening a sister outlet, and it looks all ready to set foodies' hearts aflutter with its scrumptious menu featuring a variety...

Japanese Fish Seminar: Autumn Yamaguchi Edition

Every month the Zengyoren holds a Fish Seminar at Kanda Wadatsumi and this month is no different (click here for more details). This time,...

WAttention Reviews: Le Binchotan

Tucked in a corner at the end of Gemmill Lane is the swanky chic tapas bar and restaurant Le Binchotan. Despite having opened its doors just over 2...

ASUKE x BAR IPPUDO: A sake-filled night to remember

IPPUDO, most recognized for its Hakata ramen, was founded by Shigemi Kawahara in 1985. With more than 80 stores in Japan and 40 stores worldwide...

WAShiok Review: 6 Nin-vincibile Ninja Bowl dishes you must try!

Tucked along the back of Duxton Road is a neat little joint that serves healthy, tummy-filling, mouthwatering Japanese-inspired bowls and brunches. Reminiscent of hipster cafes,...

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