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Hokkaido Food Week 14-31 Jan ‘16

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Savour the Taste of Hokkaido’s Finest and Freshest at Singapore's own Hokkaido Food Week (14-31 Jan'16)! Whether its seafood like codfish, mackerel and prawns or...

5 Unique Themed Cafes in Tokyo not to be missed

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Maid Cafes and Cat Cafes aside, Japan definitely continues to top the "creative list" with so many  interesting cafes that offer diners a very unique experience....

Food Review: Misaki; a little piece of Japan at Marina Bay...

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The last time we went to Misaki, we experienced a truly gastronomic omakase experience. When we heard that Chef Khor had recently created two...

Food Review: Ushidoki & The Wagon

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Found on the up-and-coming Tras Street are two sister restaurants with distinctly unique personalities. Bursting from the same minds that came up with Tsukada...

Food Review: Misaki Japanese Restaurant Singapore

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Tucked away on the second floor at Marina Bay Financial Centre Tower 3 is the classy and cosy Misaki. Run by Owner-chef Khor, Misaki is...

Food Review: Chikuyotei 竹葉亭

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When one thinks of semi-casual Japanese business lunches in town, one will inevitably think of Chikuyotei. Located within InterContinental Hotel at Bugis, Chikuyotei has...

Experience Traditional Japanese Nagashi Somen at Takumi/Kacyo

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This July and August, Takumi/Kacyo, together with their somen supplier Ise Konbu, has brought back their summer special for their guests - nagashi somen (流しそうめん...

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