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Hokkaido Food Week 14-31 Jan ‘16

Savour the Taste of Hokkaido’s Finest and Freshest at Singapore's own Hokkaido Food Week (14-31 Jan'16)! Whether its seafood like codfish, mackerel and prawns or...

5 Unique Themed Cafes in Tokyo not to be missed

Maid Cafes and Cat Cafes aside, Japan definitely continues to top the "creative list" with so many  interesting cafes that offer diners a very unique experience....

Food Review: Misaki; a little piece of Japan at Marina Bay...

The last time we went to Misaki, we experienced a truly gastronomic omakase experience. When we heard that Chef Khor had recently created two...

Food Review: Ushidoki & The Wagon

Found on the up-and-coming Tras Street are two sister restaurants with distinctly unique personalities. Bursting from the same minds that came up with Tsukada...

Food Review: Misaki Japanese Restaurant Singapore

Tucked away on the second floor at Marina Bay Financial Centre Tower 3 is the classy and cosy Misaki. Run by Owner-chef Khor, Misaki is...

Food Review: Chikuyotei 竹葉亭

When one thinks of semi-casual Japanese business lunches in town, one will inevitably think of Chikuyotei. Located within InterContinental Hotel at Bugis, Chikuyotei has...

Experience Traditional Japanese Nagashi Somen at Takumi/Kacyo

This July and August, Takumi/Kacyo, together with their somen supplier Ise Konbu, has brought back their summer special for their guests - nagashi somen (流しそうめん...

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